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DESCRIPTION INGREDIENTS Oregano Grilled Chicken: 1 package boneless - skinless chicken breasts, 2 chicken breasts weighing 1 1/2 pounds 1 tbsp olive oil 1 tbsp chopped fresh oregano - or 1 Teaspoon dried 1 tbsp lemon zest - from 1 lemon 1/2 tsp sea salt 2 cloves garlic - minced Salad: 10 cups washed mixed greens - 10 ounces 12 mini sweet peppers - or 1 large red bell pepper, 8 ounces 1 large cucumber - 14 ounces 1 red onion - 10 ounces 3 cups cherry tomatoes - 12 ounces 1/2 cup chopped fresh cilantro - or a mixture of parsley and cilantro Hummus Dressing: 1/4 cup tahini - from roasted sesame seeds, not raw 1/4 cup freshly squeezed lemon juice 1 clove garlic - minced 1 tsp ground cumin 1/2-1 tsp sea salt - to taste 1/2 cup olive oil INSTRUCTIONS Whisk together the olive oil, oregano, lemon zest, sea salt, and garlic in a bowl

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